Prices subject to change<\/em><\/p>\n Vegetarian Lasagne (v) 11.50<\/strong> Lasagne 11.50<\/strong> Cannelloni 11.50<\/strong> Tortellini Alla Crema 10.90<\/strong> Spaghetti Alla Bolognese 9.90<\/strong> Farfalle al Salmone 12.50<\/strong> Penne all\u2019Arrabbiata 11.90<\/strong> Capricci Pasta Gratin 11.90<\/strong> <\/div> Ravioli al Granchio 13.50<\/strong> Tagliolini san Daniele 12.90<\/strong> Tortelloni di Ricotta e Spinaci (v) 11.90<\/strong> Fusilli all\u2019Amatriciana 11.50<\/strong> Gran Spaghetti Pescatore 14.90<\/strong> <\/div> Margherita (v) 9.90<\/strong> Romana 10.90<\/strong> Napoletana 10.90<\/strong> Nostromo 12.50<\/strong> Piccante 11.90<\/strong> Pescatore 11.50<\/strong> Quattro Stagioni 10.90<\/strong> Vegetarian (v) 10.90<\/strong> Funghi (v) 10.90<\/strong> Diavola 10.90<\/strong> <\/div> Prosciutto 10.90<\/strong> Tonno 11.50<\/strong> Hawaiian 10.90<\/strong> Zingara 11.50<\/strong> Caprino (v) 10.90<\/strong> Orchard 13.50<\/strong> Papera 11.90<\/strong> Thai 11.90<\/strong> Contadina 11.90<\/strong> All our pizzas have a mozzarella and tomato base<\/strong><\/em><\/p>\n Extra Toppings 1.00<\/strong><\/p>\n <\/div> (V) denotes dishes which are vegetarian<\/p>\n","protected":false},"excerpt":{"rendered":" PASTA Prices subject to change PIZZE (V) denotes dishes which are vegetarian<\/p>\n","protected":false},"author":4,"featured_media":142,"parent":24,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"template-full.php","meta":{"footnotes":""},"class_list":["post-44","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/pages\/44","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/angelospreston.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=44"}],"version-history":[{"count":12,"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/pages\/44\/revisions"}],"predecessor-version":[{"id":368,"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/pages\/44\/revisions\/368"}],"up":[{"embeddable":true,"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/pages\/24"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/angelospreston.com\/index.php?rest_route=\/wp\/v2\/media\/142"}],"wp:attachment":[{"href":"https:\/\/angelospreston.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nlayers of pasta with Mediterranean vegetables<\/p>\n
\nlayers of pasta with bolognese sauce<\/p>\n
\nlayers of pasta rolled and filled with meat and spinach<\/p>\n
\nmeat filled pasta in a cream, ham and mushroom sauce<\/p>\n
\npasta served with traditional Italian ragu\u0300<\/p>\n
\npasta pieces in a light cream sauce with fresh salmon, smoked salmon, sun-dried tomatoes and basil<\/p>\n
\npasta tubes in a spicy salami, peppers and tomato sauce<\/p>\n
\npasta cooked with, ham, mushrooms, pancetta, Italian sausage, peas, cream and a hint of tomato, nished with melted mozzarella<\/p>\n
\n
\nlarge crabmeat lled ravioli served in a tomato, cray sh and basil sauce, with a touch of cream<\/p>\n
\nlong thin strips of pasta cooked in a rich cream, San Daniele ham and parmesan sauce<\/p>\n
\npasta parcels lled with spinach and ricotta cheese in a cream sauce<\/p>\n
\npasta served in a smoked ham, spicy salami, Italian sausage and tomato sauce<\/p>\n
\nspaghetti, saute\u0301ed with a selection of seafood, garlic, olive oil, fresh tomatoes, white wine and basil<\/p>\n
\nPIZZE<\/h2>\n
\nthe classic mozzarella, tomato and oregano pizza<\/p>\n
\ncooked ham and mushrooms<\/p>\n
\nolives and anchovies<\/p>\n
\ncray sh tails, tuna, garlic, fresh chilli and spring onion<\/p>\n
\nred onions, grilled chicken, peppers, cajun spices<\/p>\n
\na selection of seafood<\/p>\n
\nham, artichokes, onions and mushrooms<\/p>\n
\nfreshly grilled aubergine, courgettes, peppers and asparagus<\/p>\n
\nmushrooms<\/p>\n
\nspicy salami<\/p>\n
\n
\ncooked ham<\/p>\n
\ntuna and onion<\/p>\n
\nham and pineapple<\/p>\n
\nchicken and sweetcorn<\/p>\n
\ngoats cheese, courgette, pesto<\/p>\n
\nroquette leaves, San Daniele gran riserva prosciutto and parmesan shavings<\/p>\n
\nsmoked chicken, smoked duck and sun-dried tomatoes<\/p>\n
\nprawns, chicken, garlic, peppers and fresh chilli<\/p>\n
\nchicken, peppers, spicy salami, salame rustico and pancetta<\/p>\n